Born from the union of Mas de Torrent and Grupo Nomo, Far-Nomo is an exquisite gastronomy project in an unbeatable setting.
Situated in the unique lighthouse Far de Sant Sebastià, one of the most important structures of this type along the Spanish coast, at 175 meters above sea level and on the top of the majestic cliffs spread out between the beaches of Llafranc and Tamariu.
Amidst the immensity of the surrounding landscape, we are witness to one of the most stunningly beautiful look-out points on the Costa Brava, an ideal place to enjoy a gastronomical offering of Asian origin and views of the Mediterranean.
The peace and tranquility experienced at Far Nomo is only disrupted when sampling the delicious dishes, impeccable in flavor and presentation thanks to the wealth of experience acquired in the other Grupo Nomo restaurants in Barcelona.
The group’s chief executive, Naoyuki Haginoya, offers authentic delicacies based on Japanese cuisine, to the delight of each and every fortunate diner who is lucky enough to score a table at this exquisite gastronomic temple on the Costa Brava.
The experience, dedication and savoir faire of Mas de Torrent guarantees everything you can find at Far Nomo: good taste, culinary creativity and excellent service. The Mas de Torrent Hotel & Spa opened in 1988, following the restoration of the 18th century Catalan country house, which converted it into an establishment of reference on the Costa Brava, unique and exclusive and it has been a member of the prestigious Relais & Châteaux brand since 1990.
With a pairing of these characteristics, Far Nomo is guaranteed success. Be sure not to miss the tartars, in particular the aka ebi no tartar (Palamós red prawn tartar with prawn crisps), the fried rice with “sea cucumber” from the Costa Brava, porcini and “horn of plenty” or any of the special Nigiris or Makis. You’ll have to go back there serveral times to try everything on the menu!
Weather permitting, be sure to, enjoy your meal on the terrace or enjoy yourself in the new chill out area, the perfect place to enjoy the delicious appetizers, live music and cocktails every Saturday from 12 noon onwards. This is definitely a must.
Photography: Maria Algara Regàs
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